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a small glass pitcher filled with clear liquid.

Simple Syrup Recipe (Plus Rich Simple, Sugar-Free, and Flavored Syrups!)

Amy Traynor
Simple syrup is a kitchen staple that makes sweetening drinks of all kinds quick and easy. Learn how to make simple syrup in just a few minutes, and all of the easy variations you can try to make your next drink even better.
Prep Time 1 minute
Stirring Time 3 minutes
Total Time 4 minutes
Course Drinks
Cuisine American
Servings 1 bottle

Ingredients
  

  • 1 cup sugar
  • 1 cup water
  • 1 oz vodka optional, to help preserve the syrup

Instructions
 

  • Combine 1 cup of hot water with 1 cup of white sugar in a mason jar.
  • Stir until all of the sugar has dissolved, then allow the syrup to cool before using.
  • Store the syrup in a covered container in the refrigerator for up to 2 weeks.

Notes

Make Rich Simple Syrup by combining 2 parts sugar with 1 part water
  • Rich simple syrup is 1.5x sweeter than simple syrup. It will last much longer in the fridge than basic simple syrup.
Make sugar-free, keto simple syrup with 2 parts allulose powder and 1 part water.
Make a basic fruit simple syrup with 2 parts fruit, 1 part sugar, 1 water.
  • Heat the ingredients in a small sauce pan over medium-low heat, stirring frequently until all of the sugar dissolves.
  • Bring the mixture to a boil, then reduce the heat and simmer for 5-10 minutes.
  • Remove the pan from the heat and allow the liquid to cool fully before straining out the solids.
  • Store in a covered container in the refrigerator for up to two weeks.
 
 
Keyword rich simple syrup, simple syrup, syrup